The Telemea Cow Cheese is usually salty, typically 25% fat and 50% water. The Telemea cheese goes through a period of maturation in brine, where it can be stored for several months, gaining the characteristic taste. It is made from pasteurized cow's milk, selected lactic cultures, rennet, salt (max 3%)
Făgăraș with salt 200gr
Fresh cow's cheese made of milk of pasteurized, homogenized milk and pasteurized, unfermented sweet cream. It is made from fresh cheese and cream (50%) obtained from pasteurized cow's milk, salt (1%).
Processed cheese with cream 125 gr
Product obtained from one or more assortments of cheeses by melting and emulsifying them under the action of heat and melting salts.
It is made from pasteurized cow's milk curd, hard cheese, sour cream (14%), salt, melting salts (E450 and E452).
Greek Yoghurt 10%, 300 gr
The king of yoghurt, praised by everyone, whom you have only heard good about because it has good fats and protein and which should be part of a straight A breakfast. It is made from high temperature pasteurized cow's milk, fortified with milk protein concentrates obtained by ultrafiltration, selected lactic cultures.
Fresh milk 3,5%, 1L
According to the studies, milk contains nine essential nutrients from which people's health gains. In other words, milk is very important in nutrition and does not need to be consumed in large quantities to take advantage of its benefits.
Gabriel Lupu is the Sales Director. Because fresh milk must be shared with friends and family every day and should not be held for itself, Gabi is looking every day for these delicious and nourishing dairy products to reach as many people as possible. Gabi helps like Big Panda products always to be around you.
Mihaela Vlad is the Economic Director. Because we want to offer you products that offer every sip tradition and a special taste that will last in time, to be fresh and get to you as fast as possible, Mihaela takes care of all these mechanisms to spin and give you joy through every Big Panda product.
Mădălina Lepca is Quality Manager. She is that miracle man who ensures that our traditional products are valid, healthy, tasty and gives you joy through each drop. Each bottle of milk passes through her hand and gets approval to be transformed into a sana, cheese or butter that will delight you every minute of your life.
Big Panda Milk is my partner every day. I give the milk to the children in every morning with cereals, and I put the milk in a large glass to enjoy the sweet and aromatic taste. Also goes into coffee.
I like the Fagaras cheese, it reminds me of the holidays I spent in the countryside with my brothers. He has a creamy appearance and I always uses it for breakfast.
Me and my family are Big Panda fans. They are the most natural and fresh products on the market that I have tried. This products go in combination with any kind of food.
I most like Big Panda sour cream with 12% fat because it melts wonderfully in the soups made by the mother. It has a very creamy and nourishing taste.
Nothing compares to the cow's telemea cheese. Its taste is irreplaceable. It has a fresh flavor and works wonderfully with polenta or put it in a salad. I'm sure I will buy the Big Panda products.
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